Wood Fire Plancha on Stand
Plancha cooking gives a fresh take on alfresco entertaining, the flat steel plancha surrounds the central kadai bowl. On the flat steel plate you can cook and sear meats, fish and vegetables with a minimal amount of oil. The plancha slopes inwards so any excess oil or fat drains back into the kadai. Simply toss your ingredients onto the hot surface, let them sizzle, then move to a cooler spot to keep warm or finish cooking gently. Finish with a just a drizzle of olive oil, or a squeeze of lemon ... simple, fresh, and seriously delicious.
This wood fired Plancha is a great addition to any outdoor kitchen. The plancha stand has a natural limestone top and a sustainably sourced mango wood base, it is stylish as it is practical, perfect for storing wood, cookware, or ingredients.
And it you want to take your cooking up a notch then you can add great accessories to give an even wider cooking experience, such as at the table grill as shown here, or use the tripod pulley system to support a hanging cooking bowl over the fire whilst using the plancha to sear your meat or fish, keep food warm in skillets on the steel plancha, create the ultimate open-fire feast!
