Stainless Steel Roasting Oven
This small stainless steel roasting oven enables you to cook vegetables such as sweet potatoes, carrots and onions in the embers of your Kadai. It is shown here with a small poussin but is also perfect to cook small fish fillets stuffed with lemon and herbs.
A wonderful way to create more than just steaks and burgers on your Kadai.
Stainless steel design with lifting handle.
For other alternative cooking methods with your kadai, take a look at the Skillet Pans and the Kadai Paella Pan
Take a look at our dedicated Kadai Firebowl Page, where you will find even more accessories to complement your Kadai Firebowl.
